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How it began
It started simply.
Home Made With Love was born in 2016 from one straightforward belief: food made carefully, with ingredients you can actually name, will always taste better than anything off a shelf. What started as baking for family and close friends slowly became something more — a small but dedicated studio kitchen that now sends handmade bakes across Bengaluru every week.
Every order still feels personal to us. We remember the first birthday cake that made someone cry happy tears, the box of brownies sent across the city just to say thank you. That's what we're really baking — moments, not just food.
What we believe
Our rules.
A handful of non-negotiables that have never changed since the first batch.
No Preservatives
Every bake is made fresh for your order. Nothing is made in bulk, chilled and reheated. If we can't bake it fresh, we won't take the order.
Thoughtfully Chosen Ingredients
We use trusted, branded ingredients — not anonymous bulk substitutes chosen only for cost.
No Cheap Shortcuts
Real butter, quality oils and ingredients chosen for flavour — not shelf life or profit margin.
Licensed & Food Safe
Our FSSAI-licensed kitchen follows proper food safety standards, because trust should never be assumed. Licence no. 21226195000109.
Today
One oven. Every bake, made fresh.
We operate from a small but fully equipped studio kitchen in Jayanagar 7th Block, Bengaluru. There's no factory floor, no conveyor belt. Every bake is assembled, decorated and packed by us before it leaves the door.
We keep the menu intentional — brownies, cheesecakes, cakes, breads, cookies. Nothing is on the menu unless we've perfected it first. When you order from us, you're getting something that's been tasted, tweaked and loved into existence.
Open Monday to Saturday, 11am–7pm. Pickup by appointment — just send us a message on WhatsApp and we'll sort it out.